Friday, April 13, 2012

Roasted Chicken Salad



This is the third meal off a roasted 7 lb chicken. First night was herb roasted chicken.Then made chicken soup from the bones. Today I made chicken salad. I love chicken salad...did something a little different today and loved the flavor. I put in honey mustard! When tomatoes are fresh, I'll stuff them or use avocadoes.

ROASTED CHICKEN SALAD

2 cups chopped chicken
3 stalks celery, diced
1/4 cup craisins, raisins or diced grapes
1/4 cup chopped nuts (pecans or walnuts)
1/2 cup miracle whip -to taste (or Mayo for a less sweet flavor)
2-3 Tbsp honey mustard - to taste
Salt, pepper to taste

Combine all ingredients. Serve in a salad, bread or stuff in a tomato or avocado
Serves 4

Buon appetito!

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